Special Dinners and Events
Willie Pike Masterchef Consultancy
Always up for a challenge. I enjoy cooking that special event from the intimate dinner in your home with , 5 courses and petite fours for 10 people to 10 courses for a chefs wedding for 100 guests, corporate barbecue for 1000 or Canapé / Finger food for 5000!
Do you have something I might yet not have tackled? The more specialised or distinguished an event is the more fun in both designing and cooking, I also enjoy designing and cooking special themed menus. Some previous menus below:-
Gastronomic Tour of Scotland?
Modern taste of Robert Burns
Feast of Fish
Taste of Jazz
Taste of Glesga
Do get in touch, I would be happy to discuss your requirement wether it's a one off special dinner event, or help with some aspect of your business or a global multi day corporate engagement contract and of course provide a free quotation – e-mail link Mobile 07753578660
Willie is happy for you to contact any of his previous or current clients regarding a reference to his work and capabilities